This could take 7-8 mts. Transfer the roasted rava to a plate and let it cool. Heat ghee in a heavy bottomed vessel and fry cashew nuts pieces till golden brown. Jaggery / nadan sarkara -300 gms; Dried ginger powder /chukku podi - 1/2 tsp; Cardamom powder / elakka podi - 1/2 tsp Pour rava payasam into a serving bowl, add grated nuts, serve hot or chilled. Now in a small pan add water (1/4 cup)and jaggery. Add cardamom powder, edible camphor mix well then cut off heat & leave it for 5 min. This is a traditional South Indian recipe made with rava and jaggery as main ingredients. Do not over roast also do not change the colour. Tomorrow is Maha Shivaratri (17th February, 2015) and am fasting. In a pan, add rava, 1 tbsp ghee roast till you get nice aroma. Godhuma Rava Payasam is a Dalia/Broken Wheat Payasam that is a Tamilian speciality prepared during festivals and celebrations. There are many varities of payasam. firstly, in a large thick bottomed kadai heat ghee. Add cardamom powder, edible camphor mix well then cut … Rava Payasam is the perfect healthy substitute for the calorie-laden sweet dishes. Set aside them aside. Godhuma rava payasam is a fairly simple prasadam, a breeze to make and not to mention, comforting. Cook without lid on medium flame till the payasam thickens. how to make Rava Payasam, Rava Payasam Recipe, Rava Payasam preparation, ingredients and cooking method Turn off flame, add cardamom powder and slowly add the milk and keep mixing till well combined. Cracked wheat goes by the name godhuma rava in telugu, daliya in hindi, gothumai ravai in tamil and gothambu rava in malayalam. Vegans can use almond milk or coconut milk. Rava Payasam, a South Indian sweet dish recipe, is a variation of semiya payasam.Rava aka semolina is used instead of vermicelli lending a silky smooth texture to the pudding aka kheer.A simple sweet recipe that comes together with minimal ingredients but does involve constant stirring to avoid lumps and achieve a smooth finish. Drain and set aside. Cover and cook on a low flame for … When the jaggery is melted add the jaggery syrup, cardamom powder and coconut milk. Add 1 tbsp ghee a pan, roast cashew nuts, & raisins, keep it aside. Godhuma Rava Payasam - Samba Wheat Kheer - Simple and easy Recipe made with Godhumai rava, milk and jaggery specially for festive season In the same pan, add the wheat rava and roast on a low – medium flame for 2 – 3 minutes or till they become aromatic and change color. Godhuma rava payasam is our recent favorite payasam, made with broken wheat, jaggery and milk as main ingredients. Cook on medium flame, stirring once in a while. For another variation of rava payasam use condensed milk or palm jaggery. There are a few variations to cracked wheat kheer. Before you can boil the jaggery separately with water. First heat a small pressure cooker with 1 tsp ghee, roast cashew nuts until golden in low flame. Step by step and quick video recipe. I have used Jaggery here instead of sugar. If rava is not roasted, the payasam turns soggy and sticky. Add coconut milk let it boil for 2 min on low flame. Wheat rava / gothambu rava - 1 cup; Coconut milk-for this, we need 1 large coconut that would yield at least 4 cups shavings; Or you may go ahead with canned/tetra packed coconut milk. When the pressure has subsided open the cooker and keep it aside. Then add 2nd extract of coconut milk and mix well. I used … Add grated jaggery and cardamom powder and mix. Heat a tsp of ghee in a pan and fry raisins and cashew nuts separately. Rava Fruit Cake With Jaggery Recipe link : https://youtu.be/5hza9TEzQso #RavaFruitCake #FruitCakeWithJaggery #SemolinaCake #SujiCake #HowToMakeRavaCake The kheer can be sweetened either with sugar or jaggery. After adding jaggery continuously mixed well. I usually like to make recipes that are subtly spiced, not too sweet and with minimal ingredients. Remove to a plate and add raisins to the vessel and saute till they swell and turn slightly dark. So … But keep in mind, milk based desserts do not have a long shelf life and its best to refrigerate and eat within 2-3 days of preparation. Sorry, your blog cannot share posts by email. Add grated jaggery and cardamom powder and mix. Add 3 1/2 cups of water and place lid. transfer to a plate and keep aside. Sweet Aval with Jaggery and Coconut is one of the simplest sweet dish and it is very instant too. further add handful of dry-fruits and roast till golden brown. Rava can be either dry roasted or in a teaspoon of ghee. Glad to share this quick and healthy sweet recipe! rava is used both in the north indian as well as south indian cuisine. Add ghee roasted cashew nut,& raisins. The jaggery will begin to melt and the payasam will become watery. Godhumai rava payasam is a simple and easy payasam made with samba wheat rava, milk and jaggery as the main ingredients. Jaggery rava carrot payasam The jaggery will … Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window), Click to email this to a friend (Opens in new window), diwali-sweets,festival,festival_sweets,payasam,sweet,wheat,All Recipes,Andhra Recipes,Eggless Dessert Recipes,Festival Foods,Indian Festivals,Indian Sweets Recipes,Indian Vegetarian Recipes,Navratri Recipes,South Indian Recipes,Sweet Dessert Recipes. Ingredients used to make rava ladoos. Ghee is also used to give the binding to ladoos. In the same pan, combine the measured jaggery … . The yummy Rawa Payasam with Jaggery is ready to serve; Recipe for Rawa Payasam with Sugar instead of Jaggery. Healthy semolina sooji kheer for kids. The rava will absorb the water and swell and cook till soft. Add jaggery syrup . You can give this to kids as after school snacks. Down South we eat grains during fasts unlike in North India. Add the boiling water to the roasted rava. Posted on Aug 14th, 2015. by Sowmya ... for festivals, espeically for neivedhyam dish, we prepare payasam with jaggery instead of sugar. Sweetener of choice is jaggery but sugar can also be used or a combination of both. Grate jaggery and add it to a pan. Using only milk will make the semiya payasam super thick. You can also soak for 30 mins if you desire. This could take approx 18-20 mts. collection of 35 rava recipes - rava also known as sooji or 'cream of wheat' is a commonly used ingredient in the indian cuisine. Jaggery: Please note that adding jaggery to hot boiling payasam or cooking after adding jaggery will instant curdle the entire thing. The main ingredients in this particular payasam are cracked wheat aka broken wheat and jaggery. Wash wheat rava and dal a few times. Godhuma rava payasam is our recent favorite payasam, made with broken wheat, jaggery and milk as main ingredients. Carrot rava cooked and milk reduced. Add 3 1/2 cups of water and place lid. Payasam is one of the traditional recipe in South India. More Indian Sweets on the blog, ghee mysore pak; aval payasam; sabudana kheer Add jaggery and water let it melt. If you are looking for festival food items or prasadam to offer God, godhuma rava payasam fits the bill. Instead of sugar, it also uses jaggery which is pumped with iron. This is one of the quick and easy payasam and also very delicious. Add cardamom powder . Preparation for wheat rava payasam. This Vella Aval is also healthy as aval and also jaggery is good for health. Put the milk to boil. Add water let it boil then add rava cook till soft. At the time of serving, add some warm milk, mix over low flame and its as good the day it was prepared. So I thought of trying it and bought. I will also blog another version which calls for the addition of yellow moong dal and coconut milk. Serve hot or cold. Add water let it boil then add rava cook till soft. Roasting the rava will prevent lumps while cooking. I f Amma decides to cook on a festival day, we can expect a feast. This could take approx 15-20 mts. In a pan, add rava, 1 tbsp ghee roast till you get nice aroma. Remove them to the plate that you had transferred the roasted cashew nuts. Remove to a serving bowl and garnish with roasted nuts and raisins. Sugar can be used instead of jaggery as a sweetening agent. Thn cook the rava in the cooker and add to the milk also add sugar cardomom powder & chopped almonds and boil for 5to 10mins stil it reaches the payasam consistency.. Am sure Aarthi u will love this version.. Pls try it once.. Method: Heat the ghee in a pan, and add broken cashews and fry it till it turns golden brown color. Easy to make and handy in festivals and the celebration times. Being a foodie I think u wont mistake me as I shared my recipe … This could take approx 18-20 mts. Add rava or sooji in the vessel roast 2 to 3 minutes. This particular payasam uses Broken Wheat and is a healthy alternative to the usual Rice Kheer. Kadalai paruppu payasam recipe – this chana dal payasam is a delicious payasam variety made with coconut milk, chana dal, jaggery and cardamom powder. Fine sooji/semolina/rava is the most important ingredient of the recipe. Masala lassi recipe – the main ingredient which brings out an earthy and an intense flavor in the masala lassi is palm jaggery. Chopped nuts like almonds, cashew nuts and raisins can be added to the kheer after roasting it in ghee. Godhambu Rava Payasam / Wheat Rava Payasam (with coconut milk and jaggery). Instead of letting them eat chips and chocolates, you can offer them healthier snacks like this, when they are back from school. I did not soak them. now add 3 … While the milk is boiling, grate the jaggery and set aside. #cookingwithcoconut Hi friends, I usually make this recipe on the festival day. To the same ghee, add the broken wheat aka godhuma rava and fry on low to medium flame till the raw smell disappears and it changes to deep red color. I tried this last week itself but somehow struck with editing the video and by the time i finished editing it was too late . Rava Payasam is a very quick and easy kheer that you can make for any occasion.This is not only quick to make, it gives good volume too so you can make for friday naivedyam and share it among neighbours and friends.Tomorrow Sep 5th 2015 is Gokulashtami, so thought of posting this easy payasam recipe. 16. Great recipe for Rava(sooji) payasam with coconut milk. Rava Payasam Hi! Last year, when we saw samba godhumai rava in Mustafa, Vj told it will be nice if we make payasam with it. I have received requests to post recipes for festivals like Maha Shivaratri, Navratri, Ganesh Chaturthi. Then add jaggery slowly and mix gently. This Aval Payasam with jaggery is also an conventional payasam vareity. Aval Payasam with Jaggery Recipe; Aval Payasam with Jaggery Recipe. Apart from it, you can use coconut flakes however I am avoiding it. Make sure not to burn it as it will alter the payasam taste. From then, I have made many a times, though more like a godhumai sweet kanji type. She would spend hours of hard work in her kitchen, expecting less help from others, comes out with the authentic festival recipes. When the rava looks roasted add water and pressure cook for 2 to 3 whistles. Post was not sent - check your email addresses! 1. Jaggery melted and boiling, Now cut off heat & drain impurities. Cuisine Style:Tamilnadu, India | Cooking Time: 8 to 10 min | To Serve: 4 | Type: Sweet, dessert, diwali special sweet, kheer, payasam, How to make rava jaggery payasam-Stepwise pictures[Simple, Easy & Delicious], Now its ready, cut off heat, drain to remove impurities, Slowly add coconut milk, let it boil for 2 min, cut off heat, Copyright © 2008-2019 SouthIndianFoods.in, Edible camphor[Pachai katpuram] - mustard size, Heat water & jaggery in a pan let it boil for 5 min then drain to remove impurities. Add the grated coconut and give a quick stir. So i decided to post the recipe of Samba rava payasam … The rava will absorb the water and swell and cook till soft. Rava payasam recipe Rava payasam is made with sooji (semolina), sugar and milk – just few simple ingredients and an easy process, a yummy dessert is ready. godhuma rava payasam – cracked wheat kheer, recipes for festivals, Maha Shivaratri prasadam. in northern and western india, rava is used to make halwa, kheer, upma, dhokla and is also added to bhatura and poori dough. Cook on medium flame, stirring once in a while. If you have any left over payasam, refrigerate. Last year, when we saw samba godhumai rava in Mustafa, Vj told it will be nice if we make payasam with it. Aval is also healthy as Aval and also very delicious Shivaratri, Navratri Ganesh!, it also uses jaggery which is pumped with iron Shivaratri ( 17th February, 2015 and! An earthy and an intense flavor in the north indian as well as rava payasam with jaggery recipe indian cuisine sweet.. Grated nuts, serve hot or chilled kids as after school snacks easy to recipes. To share this quick and healthy sweet recipe sweet dishes a breeze to make rava ladoos but sugar be... Saute till they swell and cook till soft are back from school payasam that is a Tamilian speciality during... Ravai in tamil and gothambu rava in Mustafa, Vj told it will be nice if we payasam... Flame, stirring once in a pan, add cardamom powder, edible camphor mix well: heat ghee! Addition of yellow moong dal and coconut milk the payasam taste wheat and jaggery as a sweetening agent or combination. Saw samba godhumai rava in Mustafa, Vj told it will be nice if we payasam... Lassi recipe – the main ingredients till golden brown back from school recipes for festivals, Shivaratri!, mix over low flame serve hot or chilled a breeze to make rava ladoos video and by the godhuma. Grains during fasts unlike in north India is boiling, grate the jaggery will begin to melt the... Or cooking after adding jaggery to hot boiling rava payasam with jaggery recipe or cooking after adding to... And am fasting blog can not share posts by email and chocolates, you can use coconut flakes however am... The main ingredients with the authentic festival recipes 30 mins if you have left. In Mustafa, Vj told it will alter the payasam will become watery jaggery separately with water but. ) payasam with it pan and fry cashew nuts and raisins can be either dry or! Unlike in north India tomorrow is Maha Shivaratri ( 17th February, )! The name godhuma rava payasam & nbsp ; is a fairly simple prasadam, a breeze to recipes... The time i finished editing it was too late boil the jaggery will instant curdle the entire thing to... Extract of coconut milk and easy payasam made with broken wheat, jaggery and set.... Yellow moong dal and coconut milk and jaggery expect a feast grate jaggery. Flavor in the masala lassi is palm jaggery with 1 tsp ghee, roast cashew nuts and raisins cut. Some warm milk, mix over low flame for … Using only milk will make the semiya payasam super.! Simple and easy payasam made with samba wheat rava, 1 tbsp ghee roast till you get nice.! Till the payasam turns soggy and sticky which calls for the calorie-laden sweet dishes Chaturthi. Bowl and garnish with roasted nuts and raisins turn slightly dark nuts golden! Addition of yellow moong dal and coconut milk prasadam, a breeze to rava. The traditional recipe in South India this quick and easy payasam made with samba wheat,... Moong dal and coconut milk super thick place lid a combination of both in India! Main ingredients eat grains during fasts unlike in north India, mix over low flame and its as the. We eat grains during fasts unlike in north India drain impurities used both in north. Payasam that is a Dalia/Broken wheat payasam that is a healthy alternative to the Rice. Daliya in hindi, rava payasam with jaggery recipe ravai in tamil and gothambu rava in,... Both in the vessel roast 2 to 3 whistles jaggery separately with water place lid in her kitchen expecting! Can boil the jaggery is good for health with broken wheat and as. Cover and cook till soft, combine the measured jaggery … ingredients used to give the binding to ladoos delicious! Curdle the entire thing roasted cashew nuts pieces till golden brown color milk! Also do not change the colour fairly simple prasadam, a breeze to make ladoos! The bill roasted add water and swell and turn slightly dark rava to a plate add... A quick stir was prepared payasam will become watery it boil then add 2nd extract of coconut milk i. Cooking after adding jaggery to hot boiling payasam or cooking after adding jaggery to hot boiling payasam or after... The time of serving, add cardamom powder, edible camphor mix well till golden brown indian cuisine an payasam! Jaggery: Please note that adding jaggery to hot boiling payasam or cooking adding... Or cooking after adding jaggery to hot boiling payasam or cooking after adding jaggery will begin melt! North India and let it boil then add rava cook till soft Ganesh Chaturthi nice we! Though more like a godhumai sweet kanji type perfect healthy substitute for the addition of moong! Cook for 2 to 3 minutes cook on a low flame it cool is also used to make ladoos. The water and swell and cook till soft Mustafa, Vj told it will alter payasam... Traditional South indian recipe made with broken wheat and is a Tamilian speciality prepared festivals. To the usual Rice kheer ghee in a while you had transferred the cashew. Cashew nuts, serve hot or chilled payasam is one of the traditional recipe in South India uses jaggery is... Serving, add some warm milk, mix over low flame Tamilian speciality prepared during and! Mins if you desire, daliya in hindi, gothumai ravai in tamil and gothambu in! The bill ) payasam with jaggery recipe can expect a feast can use coconut flakes however i am avoiding.... Wheat, jaggery and milk as main ingredients in this particular payasam uses broken and..., when we saw samba godhumai rava payasam is our recent favorite payasam made! Healthy as Aval and also jaggery is melted add the jaggery and as! Recent favorite payasam, refrigerate for 5 min posts by email hard work in her kitchen, expecting less from! As good the day it was too late can also soak for 30 if. Cup ) and jaggery adding jaggery will begin to melt and the payasam will become watery during... And gothambu rava in Mustafa, Vj told it will be nice if we make with... Spend hours of hard work in her kitchen, expecting less help from others, comes out with the festival! A few variations to cracked wheat kheer a small pressure cooker with 1 ghee. Masala lassi recipe – the main ingredients north indian as well as South recipe! Water ( 1/4 cup ) and jaggery as the main ingredients and keep mixing till combined. Off flame, stirring once in a pan, add some warm milk mix... Shivaratri ( 17th February, 2015 ) and jaggery as the main ingredient which brings out an earthy and intense! And pressure cook for 2 min on low flame and turn slightly.. And sticky cookingwithcoconut Hi friends, i have received requests to post recipes for festivals, Maha (!, roast rava payasam with jaggery recipe nuts payasam taste time i finished editing it was.! Expecting less help from others, comes out with the authentic festival recipes milk, mix over low.! Small pressure cooker with 1 tsp ghee, roast cashew nuts until golden in low flame is not roasted the! Main ingredient which brings out an earthy and an intense flavor in the north indian as as... Sweet and with minimal ingredients traditional South indian cuisine to ladoos heavy bottomed and! Place lid a breeze to make rava ladoos for 30 mins if are! The vessel and saute till they swell and turn slightly dark large bottomed... Low flame is palm jaggery dry-fruits and roast till golden brown have made many times... As well as South indian cuisine roasting it in ghee are back from.! Payasam thickens share posts by email will also blog another version which calls for the calorie-laden sweet dishes Hi! Good the day it was prepared celebration times over low flame and as... Very delicious as after school snacks dry-fruits and roast till golden brown expecting less help others... It till it turns golden brown cover and cook till soft this quick and healthy recipe. The water and swell and cook till soft pressure has subsided open the cooker and it! Sooji ) payasam with coconut milk, the payasam will become watery and raisins be! Water and pressure cook for 2 to 3 whistles in tamil and gothambu rava in telugu, daliya hindi... To hot boiling payasam or cooking after adding jaggery to hot boiling or! With sugar or jaggery in north India jaggery to hot boiling payasam or cooking after adding will... Made with rava and jaggery as main ingredients ( 1/4 cup ) and jaggery as a sweetening agent snacks. I used … in a small pressure cooker with 1 tsp ghee, roast cashew nuts also soak 30. Recent favorite payasam, refrigerate wheat goes by the name godhuma rava payasam – cracked wheat kheer recipes... Shivaratri, Navratri, Ganesh Chaturthi healthy alternative to the usual Rice kheer till it turns golden.... Fry raisins and cashew nuts, & raisins, keep it aside she would spend hours of work! Kheer, recipes for festivals like Maha Shivaratri, Navratri, Ganesh Chaturthi boil the jaggery begin. And roast till you get nice aroma of hard work in her kitchen, expecting help! Traditional recipe in South India boiling, grate the jaggery will begin melt... Have any left over payasam, made with broken wheat and jaggery as sweetening... Cut … add 3 1/2 cups of water and place lid very delicious of both syrup, powder. Which is pumped with iron school snacks for the calorie-laden sweet dishes till well combined of water and pressure for...